DEHYDRATED TEXTURE-MODIFIED FOOD PREPARATIONS,
SUITABLE FOR PEOPLE WITH DYSPHAGIA OF VARYING SEVERITY.
PRODUCT QUALITY AND
RESPECT FOR PATIENTS
Dysphameal products are made only with natural ingredients and provide the correct intake of all nutrients thanks to a patented process of automated meal making and rehydration.
«I had lost the desire to eat, I did it with an effort. Thanks to DysphaMeal I have rediscovered the flavors I loved, like my beloved Milanese risotto!»
«Since we have been preparing DysphaMeal dishes for our guests, their health conditions have visibly improved, from mood to protein values.»
«Thanks to DysphaMeal I can now eat dishes I thought I would no longer be able to taste, and I can also hydrate myself in the correct way.»
WeanCare is a nutrition protocol, developed and implemented in partnership with DISSAL (Department of Health Sciences of the University of Genoa), aimed to measure the clinical and care-related effects of our products on the nutritional, biochemical and functional profile of vulnerable care homes residents.
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